Ciorbă de perișoare is a Romanian traditional sour soup with meatballs. Perișoare are meatballs usually made with minced meat, mixed with rice and spices and boiled in a soup. We replaced the mince meat with...
This aioli is an emulsion created with just 5 ingredients: garlic, soy milk (unsweetened), light olive oil, lemon juice and salt. Extra virgin olive oil is not recommended for this recipe...
Everybody loves French fries. But they are so unhealthy… Here we’d like to offer you a healthier version. For this recipe we recommend Desiree potatoes. Desiree potatoes have a firm, creamy...
Panko is a type of flaky breadcrumb. It’s commonly used in Asian cuisine, although it has become popular in Western cooking too. What sets it apart from standard breadcrumbs is...
Brown puffed rice, rich macadamia nuts, rice syrup, flavored with strawberries…. a pleasure to eat. Agar-agar powder is very important in this recipe because it is the only ingredient that binds...
