Ingredients
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1 cup water
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3 red capsicums
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3 onions
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400ml diced tomatoesfresh or from the can
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3 stock cubesMassell chicken
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5 tbs. olive oil
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salt
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basilfresh or dried
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Italian herbs
Directions
Everybody loves pasta, but when the sauce is homemade, without sugar, you know for sure is gonna be The best.
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Steps
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1
Done
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Cut the veggies into thin slices and place them in a large frying pan. Add the water and the stock cubes. Bring to boil and allow to simmer until the veggies are soft. |
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2
Done
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Add the diced tomatoes and the Italian herbs and bring to boil again. Remove from heat. |
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3
Done
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In a blender or using the stick mixer blend the sauce until a smooth paste. Add the oil as you blend. |
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4
Done
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Serve with your favourite pasta topped with fresh basil. |
